Articles

Researchers bring rosette weevil to bear on yellow star thistle.

Scientists develop new sorghum lines to help cash crops from nematode attacks.

Agricultural Research Service (ARS) researchers are helping Americans offset chronic health diseases and the debilitating effects of obesity, which can cost up to $4.5 trillion in annual health care expenditures.

ARS Researchers search for solutions to X-disease, devastating the U.S. sweet cherry industry.

Researchers adopt on-site plotting and multi-spectral sensors to gather new data

ARS researchers aim to curb the spread of invasive pests and plants through Area-Wide Pest Management

Researchers investigate deadly parasites of beech trees.

ARS researchers have made a new discovery that could benefit the U.S. catfish industry.

ARS’s world class nutrition research is helping Americans live longer, healthier lives.

ARS researchers study the effectiveness of nematodes in reducing a major soybean foe.

A tiny wasp is turning out to be an important ally for one of America’s biggest crops.

ARS researchers are studying the potential benefits of reversing soil erosion on hilly lands

Long-term project returns thriving cacao industry to Puerto Rico

ARS researchers found great value and benefits when intercropping oat with pea plants

New project invites researchers to take treatments from the lab to the field.

Scientists discovered that bees and hoverflies collect pollen from centipedegrass flower heads.

Breadfruit is a popular fruit in the Caribbean and gaining interest worldwide.

ARS researchers are exploring food insecurity among Asian and Hispanic Americans.